What could be better than homemade cookies?
Especially today, when almost all bakery products from the store contain dyes and other ingredients harmful to the body.
Therefore, any housewife who cares about the health of her loved ones will strive to prepare delicious and natural pastries.
Simple delicious kefir cookies - the basic principles of cooking
On the basis of kefir prepare pancakes, pies, muffins, pancakes and even cakes. Cookies are also cooked on kefir. Due to soda and kefir, cookies are soft and crumbly. In addition, such cookies are less caloric.
To prepare the simplest delicious kefir cookies, you will need a minimal set of products: kefir, granulated sugar, flour, vegetable or butter and eggs. Butter can be replaced with margarine, and sugar with honey. For splendor, soda is added to the dough.
Melt margarine or butter in a water bath and combine it with all the liquid ingredients. All beat well. Then gradually adding flour, knead the elastic dough. Flour for cookies can be used not only wheat, but also oat.
To give the liver a rich taste, vanillin, cinnamon, raisins or nuts are added to it. In addition, cookies can be prepared with jam, jam, jam or condensed milk filling.
Ready cookies are decorated with chocolate icing, icing sugar or coconut.
Recipe 1. Simple yummy kefir cookies with poppy seeds
Ingredients
a pound of flour;
60 g butter;
baking powder bag;
two thirds of a glass of kefir;
80 g of poppy;
sugar - 150 g;
two eggs;
butter for greasing a baking sheet.
Cooking method
1. Put the oil in a saucepan and dissolve it in a water bath. Pour about a spoonful of oil for lubrication into a separate bowl.
2. Mix flour with sugar. Pour oil into a deep bowl and add eggs and kefir to it. Mix well.
3. Combine the flour and sugar mixture with the kefir mixture, add the baking powder and knead the dough. We send the dough into the refrigerator for an hour and a half.
4. Turn on the oven. Grease a baking sheet with oil. Sprinkle the table with flour and roll out the dough on it. We prick the dough with a fork and cut it into squares.
5. Grease the future cookies with butter and sprinkle it with plenty of poppy seeds. We spread the blanks on a baking sheet and bake in the oven for 20 minutes.
Recipe 2. A simple tasty cookie on kefir with jam
Ingredients
100 ml of jam;
100 g butter;
200 ml of kefir;
vanillin;
egg;
baking soda;
480 g flour;
third of a glass of sugar.
Cooking method
1. Pre-cool the egg, kefir and butter. Mix the sifted flour with sugar and add butter to this mixture. Chop the knife into small crumbs.
2. Pour in cold kefir and add egg yolk. Knead elastic, not too cool dough. Divide it in half, wrap it with foil and put it in the freezer for an hour.
3. Cover the baking sheet with baking paper. Roll one part into a rectangle and put it on oiled baking paper. Spread jam on the surface of the dough. If it is liquid, you can add starch to it.
4. Remove the second part of the dough from the freezer and roll it out. Cover the jam with the second part of the dough. Lubricate the surface with lightly beaten egg white. Bake cookies for half an hour at 180 C. Remove the baking tray with cookies, cool and cut into triangles.
Recipe 3. Simple tasty cookies on kefir "Snails"
Ingredients
Dough
200 ml of kefir;
pack of butter;
salt;
four glasses of flour;
4 g of baking soda.
Filling
80 g of cinnamon;
50 g butter;
granulated sugar - half a cup.
Cooking method
1. Chop the softened butter, add soda and salt. Pour the flour and grind everything into small crumbs. Pour in kefir and knead soft dough.
2. Sprinkle flour on the table. Turn on the oven. Roll the dough into a rectangle half a centimeter thick.
3. Oil the dough, sprinkle with sugar and cinnamon. Roll the dough into a roll and cut it diagonally into slices one and a half centimeters thick.
4. Rolls on a baking sheet. Bake them for 25 minutes at 200 C. Serve cookies with milk, compote or tea.
Recipe 4. Simple yummy kefir cookies "Fingers with filling"
Ingredients
margarine - a pack;
kefir - a glass;
yeast - 50 g;
flour.
Filling
chopped nuts;
thick jam;
poppy.
Cooking method
1. We grow yeast in warm kefir. Sift the flour with a slide on the table. We make a deepening in the middle and rub margarine into it. Rub all palms into the crumb. Again we make a deepening and pour in the kefir with yeast. Knead not too cool dough.
2. Grind the working surface with flour, and roll out the dough on it in a square, half a centimeter thick. We cut it into squares, about 8x8 cm.
3. Grind walnuts in a blender. Pound the poppy with sugar.
4. Spread a little filling on each square. Alternating poppy, nut or jam filling. Turn rolls. We lay the billets on a baking sheet.
5. Bake cookies at 200 C for 20 minutes. Serve cookies with soft drinks or cocoa.
Recipe 5. Simple delicious kefir cookies with chocolate
Ingredients
100 g of chocolate without fillers;
250 ml of kefir;
30 g of cocoa powder;
50 ml of vegetable oil;
half a gram of flour;
a glass of sugar;
20 g of vanilla sugar;
6 g of baking powder.
Cooking method
1. Combine the sifted flour with other dry ingredients. Stir until smooth. Pour kefir and vegetable oil into a dry mixture. Knead not too steep dough. It should stick slightly to your hands.
2. Cut the chocolate into strips and chop into small pieces. Add crushed chocolate to the dough and knead again until the pieces are evenly distributed throughout the dough. Wrap it in foil and send it to the refrigerator for an hour.
3. After the allotted time, remove the dough from the refrigerator and form cookies of any shape out of it. Put the blanks on a baking sheet covered with parchment and bake it for half an hour at a temperature of 180 C. Serve cookies with milk or cocoa.
Recipe 6. Simple tasty cookies on yogurt "Kada"
Ingredients
Dough
three glasses of flour;
200 g margarine;
baking soda;
a glass of kefir;
egg;
a pinch of salt.
Filling
egg;
a glass of flour and sugar;
3 g of salt.
For lubrication
egg.
Cooking method
1. Sift the flour with a slide on the table, top make a depression and three margarine in it. Salt and chop everything with a knife into small crumbs.
2. The resulting crumbs are collected in a slide, we make a depression and pour kefir into it. Here we add the egg and soda. Knead the dough. We divide it into three parts. We wrap each film and send it to the refrigerator.
3. In a water bath, melt the butter and cool it to 40 C. Add the egg to it and beat everything with a wooden spatula. Pour sugar, flour and salt. Knead the filling with your hands.
4. Roll the chilled dough into a thin, rectangular layer. We spread the filling evenly on it and turn it into a roll. We cut it with a curly knife in rhombs.
5. Preheat the oven. We lay the diamonds on a baking sheet and grease their surface with a beaten egg. We put the cookies for half an hour in the oven and bake at 200 C until golden brown.
Recipe 7. Simple delicious oatmeal cookies on kefir
Ingredients
three glasses of oatmeal;
sesame;
600 g of flour;
5 g of baking soda;
a pound of sugar;
160 ml of kefir;
a pack of butter;
two eggs;
80 g of honey.
Cooking method
1. Put the oil in a saucepan and melt it in a water bath. We cool and add honey, kefir, eggs and soda to it. Mix thoroughly.
2. Pour oatmeal flakes into a blender bowl and chop until flour. Combine oatmeal with sugar and flour. Mix. Combine the dry mixture with the liquid and knead the dough. We form balls of it, the size of a nut, and put them on a baking sheet. First we cover it with parchment.
3. We generously sprinkle cookies with sesame seeds and bake at 190 C for 20 minutes. Serve cookies with fruit drink, cocoa or milk.
Recipe 8. A simple tasty cookie on kefir "Poppy Temptation"
Ingredients
70 g of poppy;
200 ml of kefir;
yolk for lubrication;
200 g margarine;
5 g of baking soda;
100 g ghee;
four glasses of flour;
salt;
250 g of granulated sugar.
Cooking method
1. Sift flour into a deep cup with a slide, add grated margarine to it and rub everything with your palms into small crumbs. Add soda, kefir, granulated sugar and salt to it. Stir everything with a spoon. Then put it on the table and continue to knead the dough with your hands.
2. Sprinkle the table with flour and roll the dough on it into a rectangle half a centimeter thick. Smear the surface of the dough with ghee and sprinkle evenly with poppy seeds, and then sugar. Roll the formation into a roll.
3. Cut the roll into slices two centimeters thick. Cover the baking sheet with parchment. Lay the blanks on a baking sheet and grease each with yolk.
4. Bake cookies for 25 minutes at 200 C until brown. Take out the baking sheet with the finished cookies, cool it and serve with milk or cocoa.
Recipe 9. Simple tasty cookies on kefir with cottage cheese
Ingredients
two eggs;
slaked soda;
half a liter of kefir;
an Apple;
400 g of cottage cheese;
three glasses of flour;
200 g margarine;
80 g sesame;
300 g of sugar;
5 g of vanillin.
Cooking method
1. Put soft margarine, sugar, and vanillin in the blender's container. Interrupt everything until smooth. Now add the eggs and continue to beat.
2. Put cottage cheese and sesame in the resulting mass. Interrupt with a blender until a mass is obtained without grains of cottage cheese. Add slaked soda, pour in kefir and mix.
3. Gradually add flour and knead the dough, according to the consistency, as a thick, viscous porridge.
4. Dip a spoon in water, take a little dough and lay it down on a baking sheet. Peel the apple, remove the core and cut it into thin slices. Stick a slice of apple in the middle of each ball of dough.
5. Place the cookie sheet in the oven for a quarter of an hour. Bake it at 200 C until golden brown. Serve cookies with compote or natural juice.
Simple yummy kefir cookies - tips and tricks
If you wish, you can add dried fruits to your cookies: prunes, raisins, dates or dried apricots.
You can replace baking powder with baking powder.
If you cook cookies with jam filling, and it’s liquid, add starch to it and mix.
You can cook kefir at home using a special sourdough, which can be purchased at the pharmacy.
Do not knead the dough for a long time so that the cookies do not turn out “rubber”.
